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Description: Trappist/Dubbel
Ingredients: 16 lbs Briess 2-row 2 lbs Weyermann Pale Munich 2 lbs Weyermann carahelle 1.5 lbs cara 60L .5 lbs cara 120L 1 lbs Belgian candi sugar (amber) .25 lbs organic cane sugar 1 oz German Hallertauer Tradition (pellets) 2 oz German Hallertauer Tradition (whole) 2 oz German Hallertauer Mittlefrueh (whole) 2 vials White Labs WL500 Trappist Ale (w/starter) Get the *Organic Ingredients* from Seven Bridges Cooperative |
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